- To be more independent - every person has the capability to manage a
lot more than they can think.
- It's do-able
- To wear a shield to other people's harsh words. Not take
everyone's words emotionally, cause that can cause a lot of emotional and
physical turmoil. People do say a lot of things when they are upset, let's not
pore over each word.
- It's not worth it. The relationship matters more
- To not to wait for things to happen. You have to take the
initial steps and continue the ride
- It's fun and rewarding
- To invest in good quality time with your close ones - Offline. Be it your friends or family. Treat them with love and care. Express your feelings
- Their presence is the biggest blessing
- To take your passion seriously as if it were your bread and butter.
You will be surprised how it can open more doors of abundance.
- Make your dreams your reality
- To take good care of yourself and pamper yourself. It's ok put yourself
a little above others. Could be your daily walk, meditation, salon visit or
your cup of coffee.
- An empty cup pours nothing
- To listen to your gut. Intuition always guides you right, we
just need to be more open to listening and trusting the Universe
- Make your instincts your superpower
Monday, 31 December 2018
In 2018 I have learnt..
Sunday, 23 December 2018
Whole wheat brownies with Beetroot
Whole wheat brownies with beetroot (eggless)
Dry Ingredients
130 gms whole wheat flour/ buckwheat.
Baking Powder - 1 tsp
Baking Soda - 1/2 tsp
Cocoa powder - 3 tbsp
Salt - pinch
Wet Ingredients
Unsalted butter 2 tbsp
Beetroot Puree - 180 gms
Cane sugar 40 gms ( can add more as per your taste)
flax seed 1 tbspoon with 3 spoons water
Chocolate pure or pieces 75 gms
Vanilla essence - 1 tsp
Flaxmeal - 1 tbspn with 4 tbsp water
Optional
Nuts chopped - 3 tbsp
coffee liquid
Procedure
- Prepare the tin with baking paper
- Preheat the oven to 180 to 200 degrees
- Boil beetroot and prepare the puree and keep aside
- Take 1 teaspoon ground flax seeds and put 4 tbsp water and mix well and keep aside
- Sift the dry ingredients and keep in a bowl
- Now take the butter and sugar in a bowl and whisk it well till it is creamy. Add the beetroot puree, vanilla essence and flax meal and whisk for another minute
- Add the grated chocolate or pieces and mix with a spatula
- Now add the dry ingredients to this bowl and mix with a spatula using the cut-fold technique
- Add nuts if needed
- Now put the mixture in the baking tin and spread evenly.
- Bake for about 35 minutes and check with a toothpick or skewer
- Let it cool and then cut and serve with 💜